Daily Archives April 23, 2015

Thai Beef Ribbons

Thai Beef Ribbons

1 pound beef flank steak
1/3 cup teriyaki sauce
1 clove garlic, minced
1/4 teaspoon crushed red pepper
1 tablespoon finely chopped ginger root
1 tablespoon vegetable oil
1 teaspoon sesame seed, toasted

Soak thirty 6-inch bamboo skewers. Combine teriyaki sauce, ginger root, oil, garlic and red pepper.

Cut steak across the grain into 1/4-inch thick slices; place slices in plastic bag...

Read More

green thai curry

Green Thai Curry (Gaeng Kiow Wahn Goong)

2 (14 ounce) cans coconut milk, unshaken
2 teaspoons to 1 tablespoon green curry paste, or to taste
4 small green Thai eggplants, halved***
1 pound shrimp, peeled and deveined*
2 tablespoons fish sauce
1 tablespoon palm sugar or light brown sugar
Ginger (optional)**
Garlic (optional)**
Lemon grass (optional)**
1/4 cup fresh basil leaves (for garnish)
Fresh lime juice...

Read More

Satay Kai

Satay Kai (Chicken Satay ? Thai)

Posted by WingsFan91 at recipegoldmine.com 11/15/2001 3:18 pm

Satay, of course, is originally an Indonesian/Malay dish, but it has been in Southern Thailand for a very long time. This is a Thai version.

You can, of course, also make the same recipe with chunks of beef or pork, or large prawns (if you can get the very large ones [3-4 per pound] then they are usual...

Read More

gai yang

Gai Yang (Thai Broiled or Grilled Marinated Chicken

Posted by WingsFan91 at recipegoldmine.com 6/26/01 5:08:04 am

3 tablespoons minced cilantro root
3 tablespoons fish sauce
3 tablespoons Chinese light soy sauce
2 tablespoons fresh lime juice
1 tablespoon freshly ground black pepper
1 tablespoon minced garlic (3 cloves)
2 pounds chicken legs or breasts, skin and fat removed

Combine cilantro root, fish s...

Read More

thai sweet garlicky cauliflower with red pepper strips

Thai Sweet Garlicky Cauliflower with Red Pepper Strips

1 tablespoon vegetable oil
1 tablespoon coarsely chopped garlic
1/2 medium cauliflower, cut into florets
2 tablespoons water
1/2 small onion, sliced vertically into crescents
1/2 red bell pepper, cut into strips
1/2 yellow bell pepper, cut into strips
3 tablespoons soy sauce
2 tablespoons granulated sugar
Salt

Heat the oil over medium-high hea...

Read More